I’m a coffee educator and green coffee, cupping, and roasting professional with 22 years of experience in the specialty coffee industry. Details about consulting services are below.
Menu of Services
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CQI Post Harvest Processing
Intro to PHP (5 hours)
Coffee Fermentation (1 day)
Q Processing 1 Generalist (2 days)
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CQI Cupping
Q Cupping Essentials (2 days)
Q Arabica (6 days)
Q Calibration (1 day)
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SCA
Roasting Foundation (1 day), Intermediate (3 days)
Green Coffee Foundation (1 day), Intermediate (3 days)
Sensory Skills Foundation (1 day), Intermediate (3 days)
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Customized Consulting – On-site & Remote
Coffee Sensory Instruction
Quality Control and Coffee Lab Set-Up & Administration
Best Practices in Post Harvest Processing
Roasting, Blending